Wine & Food Pairing Weekends
Celebrate the bountiful fall harvest with seasonally inspired dishes during a progressive tasting along the Shawnee Hills Wine Trail. Our member wineries have created savory autumn inspired dishes and paired them with their award-winning wines to enhance the flavors of both the wine and the food. This is a fun way to showcase how wine plays the perfect supporting role to our everyday meals.
Purchase your event tickets for all three Wine & Food Pairing Weekends and Save. Information available at the bottom of the page.
Event Ticket Covers Both Days
Winery Pairing Guide
Alto Vineyards: Pumpkin Risotto with Goat Cheese and Dried Cranberries paired with 30th Anniversary Chardonel or Rocko Red
Pomona Winery: Pumpkin Spice Cupcake with Cream Cheese Icing paired with Orchard Spice
Owl Creek Vineyard: Chocolate Espresso Cheesecake paired with Owl’s Leap Reserve or Coffee Bourbon Cider
Von Jakob Vineyard: Corn Dog Shrimp paired with Canyon Gold or Cider
Hedman Vineyards: Corn Chowder & Garlic Bread paired with Villard Blanc
Blue Sky Vineyard: Locally Made Caramel & Sea Salt Chocolate with Chile Infusion paired with Chambourcin
StarView Vineyards: Roasted Chicken & Cranberry Wraps paired with Dry Rose or Morning Star
Kite Hill Vineyard: Chocolate Covered Bacon (Vegetarian Option Available) paired with Chambourcin
Feather Hills Vineyard: Turkey Cranberry Brie Tartlet paired with Amalgam or Rosso Gustoso
Hickory Ridge Vineyard: Ambassador’s Chili (Vegetarian Option Available) paired with Herta’s Blush or Chambourcin
Honker Hill Winery: Ribs & Slaw paired with Wally’s Red or Goose Juice
Designated Driver Prices: $35.00 per person. DD’s will receive food samples, a non-alcoholic drink at each winery, and the chance to win prizes.
Ticket Includes: One sample of wine and a sample dish that is chosen to pair perfectly with the selected wine at each of the Shawnee Hills Wine Trail wineries, one souvenir Shawnee Hills Wine Trail logo wine glass and entry into a drawing for fabulous prizes along the trail.